Hay Creek MVG Employer Company LLC
Hay Creek MVG Employer Company LLC is hiring: Bartenders Full Time -Part Time in
Hay Creek MVG Employer Company LLC, Whitefield, NH, United States
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Description
Bartenders
Full Time/Part Time
$8.00/hour + tips
Food and Beverage
Team Members of Food and Beverage embody the hustle and bustle of teamwork and the essence of service by providing the very finest dining and event experiences for resort guests. Food and Beverage Team Members ensure attentive, professional service and behavior with all guests, creating loyal, repeat visitors.
Bartenders prepare and serve the resort guests alcoholic and nonalcoholic beverages in a friendly and timely manner by selecting the ingredients, appropriate glasses and garnishes.
What you will do (includes but not limited to):
You will know recipes and procedures for mixing the most popular drinks and will advance skills and knowledge by learning new drinks and daily beverage additions. Following a menu/manual for specialty drinks ensures consistency and quality. Managing bar stock, transporting ingredients, prepping garnishes and maintaining a sanitary environment requires attention to detail, planning and accuracy. You will demonstrate strong interpersonal skills to present a friendly image, ensure guests don't feel neglected in a hectic environment, and maintain composure when confronted with an unruly guest. Following all state liquor guidelines is of vital importance and a major component of all Bartending responsibilities.
You will project the image of the resort by displaying qualities and characteristics of a friendly, efficient, energetic Bartender.
Skills and abilities include a strong command of the English language, working cooperatively and efficiently in a fast-paced environment, a strong knowledge of Mixology, glassware, garnishes, bar maintenance, basic math, and mastering the point of sale system.
Minimum education requirement is high school diploma/GED (or working towards this goal). State law minimum age requirement is 18.
Minimum experience is 1+ years bartending experience.
*Sign on bonus will be paid after 120 satisfactory employment.
Join our high-performance team, where Team Members personify service, innovation, and commitment to quality.
This position is currently accepting applications.
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Description
Bartenders
Full Time/Part Time
$8.00/hour + tips
Food and Beverage
Team Members of Food and Beverage embody the hustle and bustle of teamwork and the essence of service by providing the very finest dining and event experiences for resort guests. Food and Beverage Team Members ensure attentive, professional service and behavior with all guests, creating loyal, repeat visitors.
Bartenders prepare and serve the resort guests alcoholic and nonalcoholic beverages in a friendly and timely manner by selecting the ingredients, appropriate glasses and garnishes.
What you will do (includes but not limited to):
You will know recipes and procedures for mixing the most popular drinks and will advance skills and knowledge by learning new drinks and daily beverage additions. Following a menu/manual for specialty drinks ensures consistency and quality. Managing bar stock, transporting ingredients, prepping garnishes and maintaining a sanitary environment requires attention to detail, planning and accuracy. You will demonstrate strong interpersonal skills to present a friendly image, ensure guests don't feel neglected in a hectic environment, and maintain composure when confronted with an unruly guest. Following all state liquor guidelines is of vital importance and a major component of all Bartending responsibilities.
You will project the image of the resort by displaying qualities and characteristics of a friendly, efficient, energetic Bartender.
Skills and abilities include a strong command of the English language, working cooperatively and efficiently in a fast-paced environment, a strong knowledge of Mixology, glassware, garnishes, bar maintenance, basic math, and mastering the point of sale system.
Minimum education requirement is high school diploma/GED (or working towards this goal). State law minimum age requirement is 18.
Minimum experience is 1+ years bartending experience.
*Sign on bonus will be paid after 120 satisfactory employment.
Join our high-performance team, where Team Members personify service, innovation, and commitment to quality.
This position is currently accepting applications.