Compass Group
CATERING DIRECTOR
Compass Group, Los Angeles, California, United States, 90079
Position Title:
CATERING DIRECTOR-NORTH LOS ANGELES, CASalary:
$84,000-$94,000 annuallyOther Forms of Compensation:
Bonus EligibleLocation:
North Los Angeles, CAAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.Our company is innovative, high performing, and fast-growing. Our teammates are enthusiastic, committed to quality, and thrive on consistently delivering unparalleled results. Come grow your career with Eurest.Job Summary:Working as a Catering Director, you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality.Key Responsibilities:Coordinates and oversees internal and external catering eventsDevelops and maintains the catering marketing plan including a comprehensive event planning service to clients and detailed menu developmentHires, trains, and schedules catering staff, and will be actively involved in the development of existing catering staff in-service techniques, menu presentation, policies, and proceduresEnsures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all eventsPreferred Qualifications:Preferred Catering director experience with Business CampusesStrong client communication skills, event planning, and Corporate/University experienceBachelor's Degree is required in Hospitality or Culinary ArtsMinimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is requiredBooking, selecting and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is keyThe ability to supervise food preparation, service, and cleanup is also essentialApply to Eurest today!Eurest is a member of Compass Group USACompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Req ID:
1313421Eurest
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CATERING DIRECTOR-NORTH LOS ANGELES, CASalary:
$84,000-$94,000 annuallyOther Forms of Compensation:
Bonus EligibleLocation:
North Los Angeles, CAAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.Our company is innovative, high performing, and fast-growing. Our teammates are enthusiastic, committed to quality, and thrive on consistently delivering unparalleled results. Come grow your career with Eurest.Job Summary:Working as a Catering Director, you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality.Key Responsibilities:Coordinates and oversees internal and external catering eventsDevelops and maintains the catering marketing plan including a comprehensive event planning service to clients and detailed menu developmentHires, trains, and schedules catering staff, and will be actively involved in the development of existing catering staff in-service techniques, menu presentation, policies, and proceduresEnsures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all eventsPreferred Qualifications:Preferred Catering director experience with Business CampusesStrong client communication skills, event planning, and Corporate/University experienceBachelor's Degree is required in Hospitality or Culinary ArtsMinimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is requiredBooking, selecting and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is keyThe ability to supervise food preparation, service, and cleanup is also essentialApply to Eurest today!Eurest is a member of Compass Group USACompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Req ID:
1313421Eurest
#J-18808-Ljbffr