LSG Lufthansa Service Holding AG
Inventory Control Clerk
LSG Lufthansa Service Holding AG, Houston, Texas, United States, 77246
Incumbent will assist Food Logistics management team in running the day to day operational and food safety activities in the food logistics area.Main Accountabilities
Coordinate / participate in daily area / department F2FEnsure work group members have stations properly set up at start of shift, and during shiftMonitor and ensure Gold Standards are properly utilizedMonitor and ensure all food items are properly dated and rotated per FIFO standardsMonitor all work group members report for shift on timeMonitor all work group members to ensure proper equipment and uniform attire standards are followedCreate and maintain department production paperworkAssist in the implementation of all LEAN processes, and ensure continuation of process throughout departmentVerify daily operational data and update appropriate databases as requiredEnsure compliance with all government regulatory agencies standards (FDA, USDA, OSHA, EPA, DOT, and HACCP). Ensure all logs are properly completed and maintained within departmentMonitor and review Internal Feedback Loop (IFBL) and all customer flight attendant comments information with work groupsResponsible for conducting monthly inventory (full inventory)Other duties as assigned.Knowledge, Skills and Experience
High school diploma or general education degree (GED)1-3 years of administrative experienceKnowledge of airline specific database systems (i.e. LINK, CBASE, ACE)Strong sense of urgency and problem solving skillsAbility to handle multiple tasks with attention to detail in a high stress environmentStrong interpersonal skill with the ability to interact and lead multi-cultural work groupBasic knowledge of Microsoft Office programsOrganized and detail-orientedBasic math skills (addition, subtraction, multiply, and divide)Must be available to work nights, weekends, and holidays as needed.
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Coordinate / participate in daily area / department F2FEnsure work group members have stations properly set up at start of shift, and during shiftMonitor and ensure Gold Standards are properly utilizedMonitor and ensure all food items are properly dated and rotated per FIFO standardsMonitor all work group members report for shift on timeMonitor all work group members to ensure proper equipment and uniform attire standards are followedCreate and maintain department production paperworkAssist in the implementation of all LEAN processes, and ensure continuation of process throughout departmentVerify daily operational data and update appropriate databases as requiredEnsure compliance with all government regulatory agencies standards (FDA, USDA, OSHA, EPA, DOT, and HACCP). Ensure all logs are properly completed and maintained within departmentMonitor and review Internal Feedback Loop (IFBL) and all customer flight attendant comments information with work groupsResponsible for conducting monthly inventory (full inventory)Other duties as assigned.Knowledge, Skills and Experience
High school diploma or general education degree (GED)1-3 years of administrative experienceKnowledge of airline specific database systems (i.e. LINK, CBASE, ACE)Strong sense of urgency and problem solving skillsAbility to handle multiple tasks with attention to detail in a high stress environmentStrong interpersonal skill with the ability to interact and lead multi-cultural work groupBasic knowledge of Microsoft Office programsOrganized and detail-orientedBasic math skills (addition, subtraction, multiply, and divide)Must be available to work nights, weekends, and holidays as needed.
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