Live Nation
Prep Cook - Citizens House of Blues Boston
Live Nation, Boston, Massachusetts, us, 02298
Job Summary:WHO ARE WE?Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world promoting more than 40,000 shows and 100+ festivals annually for nearly 4,000 artists in over 40 countries. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. For additional information, visit
www.livenationentertainment.com .Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales... we foster a fun and upbeat work culture with no shortage of opportunities. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support... it’s no wonder we are certified as a Great Place to Work organization and one of People Magazine’s “50 Companies that Care”. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals. Live music is our passion and where we find our common ground. There has never been a better time to join Live Nation.WHO ARE YOU?Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!THE JOBPrep Cook is responsible for the preparation of food items for service in a high volume restaurant.WHAT THIS ROLE WILL DOPrepare food items according to recipesEnsure portions are correct size and weightEnsure proper rotation of all food items, including the lifting/moving of all food bins weighing up to 150 lbs.Keep all work areas clean and spill freeEnsure floor is cleaned, mop spills and remove any food, trash, or other obstacles from floorInspect food for spoilageMaintain equipment in prep area of kitchenMaintain line of sight/atmosphere control by circulating through your work area during shiftFollow House of Blues safety and sanitation standardsAssist other employees as neededFollow closing procedures and check out with manager on dutyEnsure guest satisfactionWHAT THIS PERSON WILL BRINGRequired:Knowledge of high-volume kitchen operationsLarge batch cookingKitchen sanitation knowledgeAble to consistently follow recipe standardsSkills in using a knife and heavy-duty kitchen equipmentHigh School DiplomaPreferred:Ability to organize and manage timeSelf-motivation – work with little supervisionAble to inspect food items for spoilage and properly rotateLine cooking and dishwashing skillsPhysical Demands/Working Environment:Working environment is fast-paced and often stressfulPosition requires extended periods of prolonged standing and working on your feetMust be able to lift and/or move up to 150 lbs.EQUAL EMPLOYMENT OPPORTUNITYWe are passionate and committed to our people and go beyond the rhetoric of diversity and inclusion. You will be working in an inclusive environment and be encouraged to bring your whole self to work. We will do all that we can to help you successfully balance your work and homelife. As a growing business we will encourage you to develop your professional and personal aspirations, enjoy new experiences, and learn from the talented people you will be working with. It’s talent that matters to us and we encourage applications from people irrespective of their gender, race, sexual orientation, religion, age, disability status or caring responsibilities.
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www.livenationentertainment.com .Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales... we foster a fun and upbeat work culture with no shortage of opportunities. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support... it’s no wonder we are certified as a Great Place to Work organization and one of People Magazine’s “50 Companies that Care”. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals. Live music is our passion and where we find our common ground. There has never been a better time to join Live Nation.WHO ARE YOU?Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!THE JOBPrep Cook is responsible for the preparation of food items for service in a high volume restaurant.WHAT THIS ROLE WILL DOPrepare food items according to recipesEnsure portions are correct size and weightEnsure proper rotation of all food items, including the lifting/moving of all food bins weighing up to 150 lbs.Keep all work areas clean and spill freeEnsure floor is cleaned, mop spills and remove any food, trash, or other obstacles from floorInspect food for spoilageMaintain equipment in prep area of kitchenMaintain line of sight/atmosphere control by circulating through your work area during shiftFollow House of Blues safety and sanitation standardsAssist other employees as neededFollow closing procedures and check out with manager on dutyEnsure guest satisfactionWHAT THIS PERSON WILL BRINGRequired:Knowledge of high-volume kitchen operationsLarge batch cookingKitchen sanitation knowledgeAble to consistently follow recipe standardsSkills in using a knife and heavy-duty kitchen equipmentHigh School DiplomaPreferred:Ability to organize and manage timeSelf-motivation – work with little supervisionAble to inspect food items for spoilage and properly rotateLine cooking and dishwashing skillsPhysical Demands/Working Environment:Working environment is fast-paced and often stressfulPosition requires extended periods of prolonged standing and working on your feetMust be able to lift and/or move up to 150 lbs.EQUAL EMPLOYMENT OPPORTUNITYWe are passionate and committed to our people and go beyond the rhetoric of diversity and inclusion. You will be working in an inclusive environment and be encouraged to bring your whole self to work. We will do all that we can to help you successfully balance your work and homelife. As a growing business we will encourage you to develop your professional and personal aspirations, enjoy new experiences, and learn from the talented people you will be working with. It’s talent that matters to us and we encourage applications from people irrespective of their gender, race, sexual orientation, religion, age, disability status or caring responsibilities.
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