NorthShore University HealthSystem
Clinical Dietician - Outpatient Services- Days
NorthShore University HealthSystem, Chicago, Illinois, United States, 60290
Position Highlights:Position: Clinical Dietitian - OutpatientLocation: Chicago, ILFull Time 40 hours per weekHours: Monday-Friday, 8:00am -4:30pmRequired Travel: Will float between 2-3 locationsEstablished locations are:Lakeview Clinic: 3046 N Ashland Ave, 60657Clark Clinic: 5346 N Clark St, 60640In addition to potentially 1 moreWhat you will need:Bachelor of Science degreeCurrent Illinois state license as a Licensed Dietitian NutritionistCurrent registration as a Registered Dietitian by the Commission on Dietetic RegistrationExperience/knowledge of integrative nutrition education - requiredCurrent certification by the Certification Board for Diabetes Care and Education as a Certified Diabetes Care and Education Specialist (CDCES) preferredIntegrative nutrition education/certification preferredFluency in Spanish, Urdu, Hindi or Arabic a plusEPIC experience preferredJob Summary:The Outpatient Registered Dietitian (RD) plans, directs, and provides medical nutrition therapy
with a focus on integrative health
to patients and caregivers in an individual or group setting.This unique role will split their time between 2-3 Outpatient Clinics.They will educate patients on a variety of nutrition topics from blood sugar management to general healthy eating habits.The RD will also have access to and be trained on the tools offered by the Nutrition and Diabetes Center:Indirect calorimetry for weight maintenanceOral supplementation for patients with wounds or malnutritionDiabetes supplies like meters and continuous glucose monitorsPoint-of-care hemoglobin A1c testingBenefits:Career Pathways to Promote Professional Growth and DevelopmentVarious Medical, Dental, and Vision optionsTuition ReimbursementDiscounted ParkingWellness Program Savings PlanHealth Savings Account OptionsRetirement Options with Company MatchPaid Time Off and Holiday PayCommunity Involvement Opportunities
#J-18808-Ljbffr
with a focus on integrative health
to patients and caregivers in an individual or group setting.This unique role will split their time between 2-3 Outpatient Clinics.They will educate patients on a variety of nutrition topics from blood sugar management to general healthy eating habits.The RD will also have access to and be trained on the tools offered by the Nutrition and Diabetes Center:Indirect calorimetry for weight maintenanceOral supplementation for patients with wounds or malnutritionDiabetes supplies like meters and continuous glucose monitorsPoint-of-care hemoglobin A1c testingBenefits:Career Pathways to Promote Professional Growth and DevelopmentVarious Medical, Dental, and Vision optionsTuition ReimbursementDiscounted ParkingWellness Program Savings PlanHealth Savings Account OptionsRetirement Options with Company MatchPaid Time Off and Holiday PayCommunity Involvement Opportunities
#J-18808-Ljbffr