San Francisco District Attorney
Nutritionist – Office of Community Partnership (OCP) Human Services Agency (HS
San Francisco District Attorney, San Francisco, California, United States, 94199
Nutritionist – Office of Community Partnership (OCP) Human Services Agency (HSA) (2846) (150583)
Full-timeWork Hours: RegularJob Code and Title: 2846-NutritionistFill Type: Temporary Exempt***
Please note : With your application, please upload copies of your 1. Current registration with the Commission on Dietetic Registration (CDR) and 2. verification of your baccalaureate degree from an accredited college or university, with major course work in nutrition ***Exam Type: Temporary Exempt- (TEX) Category 17Fill Type: This is a Temporary Exempt (TEX) Category 17 Appointment from Civil Service rules pursuant to San Francisco Charter Section 10.104-17.Application Opening: September 17, 2024Application Deadline : September 30, 2024Compensation : $108,316 - $131,768 AnnuallyAt the San Francisco Human Services Agency, we believe in a San Francisco where everyone has the opportunity and support to achieve their full potential.Under general supervision, the nutritionist serves as a staff consultant on matters of nutrition for older adults and adults with disabilities living in the community.The nutritionist oversees and provides technical assistance to contractors funded by the department to deliver community-based nutrition services and health promotion programs. These services include congregate and home-delivered meals, food assistance, home-delivered groceries, and SNAP-Ed/CalFresh Healthy Living programs.Essential Duties and FunctionsServing as consultant to the staff of the department on the technical and practical aspects of the department's nutritional programs and activities.Participating in the development, coordinating and technical accuracy of the department's nutrition programs.Monitoring and evaluating contractor performance to ensure effective delivery of nutrition services and health promotion programs.Providing expert guidance and support to contractors to ensure adherence to nutrition and health program standards.Analyzing data submitted by contractors to assess program effectiveness and impact.Reviewing and certifying menus to ensure compliance with federal, state, and local nutrition regulations.Organizing meetings with community nutrition contractors.Ensuring that nutrition services and health promotion programs are culturally appropriate and sensitive to the diverse backgrounds of the populations served.Contributing to the development and refinement of nutrition and food services policies, procedures, standards, and Requests for Proposals (RFPs).EducationPossession of a baccalaureate degree from an accredited college or university, with major course work in nutrition;
ANDExperienceOne (1) year of experience providing medical nutrition therapy in a public health or community health setting.License and CertificationCurrent registration with the Commission on Dietetic Registration (CDR);
ANDPossession of a valid California driver’s license.SubstitutionPossession of a Master’s degree from an accredited college or university in Nutrition or a related field may be substituted for the required experience.Desirable QualificationsExperience working with older adults and/or adults with disabilitiesFood safety manager certificationApplicants must meet the minimum qualification requirement by the final filing date unless otherwise noted.Verification of Experience and/or EducationApplicants may be required to submit verification of qualifying education and experience at any point during the recruitment and selection process.SELECTION PROCEDURESThe selection process will include an evaluation of applications in relation to minimum requirements and assessment of candidates’ job-related knowledge, skills, and abilities in an oral interview.Additional Information Regarding Employment with the City and County of San FranciscoApplications for City and County of San Francisco jobs are only accepted through an online process.The City and County of San Francisco encourages women, minorities and persons with disabilities to apply.
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Full-timeWork Hours: RegularJob Code and Title: 2846-NutritionistFill Type: Temporary Exempt***
Please note : With your application, please upload copies of your 1. Current registration with the Commission on Dietetic Registration (CDR) and 2. verification of your baccalaureate degree from an accredited college or university, with major course work in nutrition ***Exam Type: Temporary Exempt- (TEX) Category 17Fill Type: This is a Temporary Exempt (TEX) Category 17 Appointment from Civil Service rules pursuant to San Francisco Charter Section 10.104-17.Application Opening: September 17, 2024Application Deadline : September 30, 2024Compensation : $108,316 - $131,768 AnnuallyAt the San Francisco Human Services Agency, we believe in a San Francisco where everyone has the opportunity and support to achieve their full potential.Under general supervision, the nutritionist serves as a staff consultant on matters of nutrition for older adults and adults with disabilities living in the community.The nutritionist oversees and provides technical assistance to contractors funded by the department to deliver community-based nutrition services and health promotion programs. These services include congregate and home-delivered meals, food assistance, home-delivered groceries, and SNAP-Ed/CalFresh Healthy Living programs.Essential Duties and FunctionsServing as consultant to the staff of the department on the technical and practical aspects of the department's nutritional programs and activities.Participating in the development, coordinating and technical accuracy of the department's nutrition programs.Monitoring and evaluating contractor performance to ensure effective delivery of nutrition services and health promotion programs.Providing expert guidance and support to contractors to ensure adherence to nutrition and health program standards.Analyzing data submitted by contractors to assess program effectiveness and impact.Reviewing and certifying menus to ensure compliance with federal, state, and local nutrition regulations.Organizing meetings with community nutrition contractors.Ensuring that nutrition services and health promotion programs are culturally appropriate and sensitive to the diverse backgrounds of the populations served.Contributing to the development and refinement of nutrition and food services policies, procedures, standards, and Requests for Proposals (RFPs).EducationPossession of a baccalaureate degree from an accredited college or university, with major course work in nutrition;
ANDExperienceOne (1) year of experience providing medical nutrition therapy in a public health or community health setting.License and CertificationCurrent registration with the Commission on Dietetic Registration (CDR);
ANDPossession of a valid California driver’s license.SubstitutionPossession of a Master’s degree from an accredited college or university in Nutrition or a related field may be substituted for the required experience.Desirable QualificationsExperience working with older adults and/or adults with disabilitiesFood safety manager certificationApplicants must meet the minimum qualification requirement by the final filing date unless otherwise noted.Verification of Experience and/or EducationApplicants may be required to submit verification of qualifying education and experience at any point during the recruitment and selection process.SELECTION PROCEDURESThe selection process will include an evaluation of applications in relation to minimum requirements and assessment of candidates’ job-related knowledge, skills, and abilities in an oral interview.Additional Information Regarding Employment with the City and County of San FranciscoApplications for City and County of San Francisco jobs are only accepted through an online process.The City and County of San Francisco encourages women, minorities and persons with disabilities to apply.
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