Washington Duke Inn & Golf Club
Banquet Server
Washington Duke Inn & Golf Club - Durham, North Carolina, United States, 27703
Work at Washington Duke Inn & Golf Club
Overview
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Overview
Job Details
Job Location WDI - Durham, NC
Position Type Part Time
Salary Range $20.00 Hourly
Banquet Server
Become an essential part of the team at the Washington Duke Inn as a Banquet Server! In this role, you'll skillfully set up elegant event spaces, serve exquisite food and beverages, and help create memorable experiences for our guests. We're seeking enthusiastic individuals with a passion for exceptional service and a flair for hospitality. Your ability to engage with guests and maintain a smooth flow during events will shine through. Flexibility to work evenings and weekends is essential. Enjoy competitive pay, employee discounts, and the opportunity to work in a vibrant environment where every event is a celebration! Apply today!
Benefits: 401k with employer matching (eligible after 6 months of employment) Free Parking & Complimentary Employee Meals Family & Friends Discounts Employee Assistance Program (EAP) Growth Opportunities Responsibilities:
Ensure familiarity with designated function and prepare all the required set-ups. Ensure that tables and break stations are well set up, cleaned and stocked as per BEO specifications or as directed by the banquet captain. Ensure proper timing and efficiency in service of meal in correspondence with the pace of function and dining guest as directed by banquet captain. Ensure all serving items are clean, polished and in good working condition and that linens are clean, wrinkle free and in good condition. Perform opening and closing procedures and assigned side work as directed by the banquet captain. Complete necessary set ups for upcoming functions or as directed by banquet captain. Perform other duties as assigned by event captains and/or department management. Qualifications
Food and Beverage experience preferred; banquets knowledge is a plus. Requires ability to lift and move heavy trays, tables or food items weighing up to 35-50 pounds consistently. The ability to communicate effectively with guests and co-workers in English.
Job Location WDI - Durham, NC
Position Type Part Time
Salary Range $20.00 Hourly
Banquet Server
Become an essential part of the team at the Washington Duke Inn as a Banquet Server! In this role, you'll skillfully set up elegant event spaces, serve exquisite food and beverages, and help create memorable experiences for our guests. We're seeking enthusiastic individuals with a passion for exceptional service and a flair for hospitality. Your ability to engage with guests and maintain a smooth flow during events will shine through. Flexibility to work evenings and weekends is essential. Enjoy competitive pay, employee discounts, and the opportunity to work in a vibrant environment where every event is a celebration! Apply today!
Benefits: 401k with employer matching (eligible after 6 months of employment) Free Parking & Complimentary Employee Meals Family & Friends Discounts Employee Assistance Program (EAP) Growth Opportunities Responsibilities:
Ensure familiarity with designated function and prepare all the required set-ups. Ensure that tables and break stations are well set up, cleaned and stocked as per BEO specifications or as directed by the banquet captain. Ensure proper timing and efficiency in service of meal in correspondence with the pace of function and dining guest as directed by banquet captain. Ensure all serving items are clean, polished and in good working condition and that linens are clean, wrinkle free and in good condition. Perform opening and closing procedures and assigned side work as directed by the banquet captain. Complete necessary set ups for upcoming functions or as directed by banquet captain. Perform other duties as assigned by event captains and/or department management. Qualifications
Food and Beverage experience preferred; banquets knowledge is a plus. Requires ability to lift and move heavy trays, tables or food items weighing up to 35-50 pounds consistently. The ability to communicate effectively with guests and co-workers in English.