Line Cook - Chili's
Chilis - Plainfield, Illinois, United States, 60544
Work at Chilis
Overview
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Overview
We value your time and aim for a swift recruitment experience. Flexible Scheduling:
Choose a part-time or full-time schedule that fits your lifestyle. Career Advancement:
Explore numerous growth opportunities within the restaurant. Team Culture:
Enjoy a lively, supportive work environment with a strong emphasis on teamwork. Key Responsibilities: Master and execute all of our delicious recipe procedures. Maintain a clean and organized kitchen space. Adhere to all safety and sanitation guidelines set forth by the company. Effectively communicate ticket times with your fellow Team Members. Consistently ensure smooth food order flow from the kitchen. Discover Our Legacy:
Chili's was founded in Dallas, Texas in 1975, and proudly continues to be a leader in the casual dining industry, known for our Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas! We are dedicated to providing unparalleled service and hospitality, making every guest feel special. About You: Have a friendly and caring demeanor with your fellow Team Members. Think and act swiftly in a fast-paced, high-volume kitchen. Possess the ability to skillfully use kitchen equipment such as slicers, mixers, grinders, and food processors. Bring prior experience in food and beverage service and preparation to the table. Compensation:
$14 - $20 per hour