Red Robin Franchisees
Assistant Restaurant Manager
Red Robin Franchisees - Garland, Maine, us, 04939
Work at Red Robin Franchisees
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Overview
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Red Robin , we have been delighting guests with delicious American cuisine and fun experiences for over 50 years! Our mission is to become the most beloved restaurant brand in our communities. We are committed to living our values of Integrity, Fun, Unbridled Hospitality, and High-Performance to ensure we all Win Together. Assistant Restaurant Manager As an Assistant Restaurant Manager, you will be a key figure in delivering exceptional hospitality and leading a team that serves crave-worthy meals! You will collaborate with the General Manager to ensure smooth daily operations while maintaining a strong commitment to excellence. What We Offer: Flexible work schedules to fit your lifestyle Paid time off to recharge Comprehensive health insurance plans Complimentary shift meals and a 50% discount on food for your family Qualifications: Must be at least 21 years old 2+ years of experience in full-service restaurant management Reliable transportation Strong communication and leadership abilities, with a talent for motivating and developing a passionate team focused on exceptional service Proficient in Microsoft Excel, Outlook, Word, and other relevant software Familiarity with local and state health codes We are proud to be a franchisee of Red Robin and are committed to creating a diverse workforce. Each Red Robin independent franchisee manages their own hiring and employment terms, which may differ from what's stated here.
Red Robin , we have been delighting guests with delicious American cuisine and fun experiences for over 50 years! Our mission is to become the most beloved restaurant brand in our communities. We are committed to living our values of Integrity, Fun, Unbridled Hospitality, and High-Performance to ensure we all Win Together. Assistant Restaurant Manager As an Assistant Restaurant Manager, you will be a key figure in delivering exceptional hospitality and leading a team that serves crave-worthy meals! You will collaborate with the General Manager to ensure smooth daily operations while maintaining a strong commitment to excellence. What We Offer: Flexible work schedules to fit your lifestyle Paid time off to recharge Comprehensive health insurance plans Complimentary shift meals and a 50% discount on food for your family Qualifications: Must be at least 21 years old 2+ years of experience in full-service restaurant management Reliable transportation Strong communication and leadership abilities, with a talent for motivating and developing a passionate team focused on exceptional service Proficient in Microsoft Excel, Outlook, Word, and other relevant software Familiarity with local and state health codes We are proud to be a franchisee of Red Robin and are committed to creating a diverse workforce. Each Red Robin independent franchisee manages their own hiring and employment terms, which may differ from what's stated here.