Compass Group
Executive Chef - Atlanta
Compass Group, Atlanta, Georgia, United States, 30383
A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!great people. great services. great results.Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.Job Summary
Are you a passionate culinary leader ready to make your mark in a dynamic kitchen? As the Executive Chef, you'll oversee kitchen operations, inspire your team, and create exceptional meals while ensuring a safe and innovative environment. This role is perfect for an entrepreneurial chef who thrives in a fast-paced, high-volume setting.What You'll Do:Plan and execute regular and special event menus, ensuring top-quality food, portioning, and presentation.Train and lead kitchen staff in food preparation, safety, sanitation, and equipment use.Manage inventory, maintain cleaning schedules, and ensure compliance with health and safety regulations.Participate in team meetings and contribute to professional development initiatives.What We're Looking For:A.S. degree or equivalent experience, with 5+ years in kitchen management.Catering and high-volume foodservice experience, with a focus on quality, cost control, and presentation.Hands-on chef experience with institutional or batch cooking, plus proficiency in Microsoft Office and email.ServSafe certification preferred.If you're ready to bring your culinary passion and leadership to a team that values innovation and excellence, apply today!Apply to Compass Group today!Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Compass Corporate maintains a drug-free workplace.Applications are accepted on an ongoing basis.Associates at Corporate are offered many fantastic benefits:MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Req ID:
1351557Compass CorporateTyler Justus
#J-18808-Ljbffr
Are you a passionate culinary leader ready to make your mark in a dynamic kitchen? As the Executive Chef, you'll oversee kitchen operations, inspire your team, and create exceptional meals while ensuring a safe and innovative environment. This role is perfect for an entrepreneurial chef who thrives in a fast-paced, high-volume setting.What You'll Do:Plan and execute regular and special event menus, ensuring top-quality food, portioning, and presentation.Train and lead kitchen staff in food preparation, safety, sanitation, and equipment use.Manage inventory, maintain cleaning schedules, and ensure compliance with health and safety regulations.Participate in team meetings and contribute to professional development initiatives.What We're Looking For:A.S. degree or equivalent experience, with 5+ years in kitchen management.Catering and high-volume foodservice experience, with a focus on quality, cost control, and presentation.Hands-on chef experience with institutional or batch cooking, plus proficiency in Microsoft Office and email.ServSafe certification preferred.If you're ready to bring your culinary passion and leadership to a team that values innovation and excellence, apply today!Apply to Compass Group today!Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Compass Corporate maintains a drug-free workplace.Applications are accepted on an ongoing basis.Associates at Corporate are offered many fantastic benefits:MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Req ID:
1351557Compass CorporateTyler Justus
#J-18808-Ljbffr