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Compass Group Poland Sp. z o.o.

Theater Supervisor (Food and Beverage) - Wortham Theater Center 1358790

Compass Group Poland Sp. z o.o., Houston, Texas, United States, 77246


Position Title:

Theater Supervisor (Food and Beverage)Pay Range:

Wortham Theater Center | Downtown Location - Theater District | Houston, TexasJob Summary

The Food & Beverage Supervisor is responsible for working alongside the Director of Food & Beverage to oversee our Operations team at the location. The ideal candidate will be an experienced food and beverage leader with great coaching who can get the best out of people and continually drive operational performance and execution.Detailed Responsibilities

Understands all menus, product offerings, packaging and pricingEnsures all concession areas have proper displays and merchandiseExecutes all security, safety and sanitation standardsProvides operational planning to ensure appropriate teaming levels are met, as well as adequate products ordered to service each concession eventFollows and executes preventative maintenance schedule as set forth by Director of ConcessionsHolds team accountable to steps of service to deliver great guest serviceEnsures show quality standards are maintained at all timesBuilds and maintains strong relationships with clients, guests, subcontractors, not-for-profits and Levy team membersRegularly obtains feedback from clients and guests to improve operationsResponds and assists in any departmental guest service issuesExecutes all menus, promotions and programs as outlined by the Director of Operations/Department Head in accordance with Levy standardsAchieves daily sales and assigned cost goalsAchieves assigned budget goalsFollows and enforces responsible alcohol service policiesEffectively verifies all opening and closing inventoriesExecutes required daily reporting in a timely mannerEnsures required department reports are completed and information is compiled at month-end closingEnsures team members adhere to Levy Company guidelines as stated in the team member training manual and employee handbookEnsures proper cash handling/cashless procedures are being performedEnsures assigned areas are fully stocked and are ready for operationEnsures complete maintenance and on-site training of the current POS system and concession equipmentConducts regularly scheduled meetings to ensure lines of communication are open between management and team membersOther responsibilities, as neededJob Requirements

2+ years of leadership experience in hospitality or retailBachelor’s Degree in Hospitality Management is preferredHigh level of computer literacyPassion for hospitality, food, and retailExcellent interpersonal and stakeholder leadership skillsApply to Levy today!Levy is a member of Compass Group USACompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Associates of Levy are offered many fantastic benefits.Instapay (early access to your wages) and high interest savings both through the EVEN appAssociate Shopping ProgramHealth and Wellness ProgramDiscount MarketplaceEmployee Assistance Program

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