Six Flags
Food & Beverage Area Supervisor- Starting at $16.00 per hour
Six Flags, Darien Center, New York, United States, 14040
Food & Beverage Area Supervisor - Starting at $16.00 per hour
Job Category:
Food ServiceRequisition Number:
FOODB011883Posted:
February 5, 2024Part-TimeLocations
Showing 1 locationDescription
JOB PURPOSE:
Responsible for all operational aspects of all food and beverage units in their respective area.KEY DUTIES AND RESPONSIBILITIESCommunicate with the Food and Beverage Manager on all aspects of the Food and Beverage Department.Assist Food and Beverage Attendants and Unit Leads in all phases of stand operation.Ensure all stands are ready to operate at the proper opening times.Ensure all stands are properly shut down, equipment is turned off, and all paperwork is completed correctly.Report equipment failures and malfunctions to the Food and Beverage Manager.Ensure all team members are in proper uniforms and meet grooming codes.Help maintain quality and portion control standards on all food items.Ensure proper PPE is worn at all times.Ensure temperature logs are filled out every two hours.Continuously train and coach all team members.Must be available to work all shifts, including mornings, afternoons, and evenings, and be available to work Monday through Sunday.Monitor equipment and facilities to ensure proper maintenance.Practice safety methods and techniques to ensure work areas are safe.Follow and enforce all Six Flags Darien Lake, state, and federal labor laws and policies and procedures.Maintain sanitation, cleanliness, safety, and food standards in compliance with health department, legal, and company standards/guidelines.Ensure compliance with company values and mission by all team members.Ensure that any injured team member reports the injury to First Aid immediately.QUALIFICATIONS AND REQUIREMENTSSupervisory experienceGuest focusedTeam playerTrustworthyGoal orientedKnowledge of NYS Labor LawsOTHER FUNCTIONS:
Any other duties assigned or necessary to support the IPS Department and the park as a whole. Management reserves the right to add or remove duties as circumstances dictate.PHYSICAL DEMANDS:The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Must be able to sit, stand, and walk for long periods throughout the day.Must be able to work outdoors at various times throughout the year.Requires manual and bi-manual dexterity, fine and gross motor skills, hand/eye coordination, near vision, hearing, and speech.Requires occasional kneeling and bending.Requires occasional walking, reaching above shoulder, pushing, and pulling.Requires occasional lifts and carries up to 60 pounds.Requires occasional carries up to 100 pounds with the assistance of a two-wheel hand truck.Work environment: Exposure to weather conditions, wetness, confined spaces, heights, noise, chemicals, mechanical hazards, moving objects, fumes, dust, mists, gases, or vibrations. Noise level is generally moderate.EQUAL OPPORTUNITY EMPLOYERSIX FLAGS DARIEN LAKE THEME PARK RESORT IS A DRUG-FREE WORKPLACE
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Job Category:
Food ServiceRequisition Number:
FOODB011883Posted:
February 5, 2024Part-TimeLocations
Showing 1 locationDescription
JOB PURPOSE:
Responsible for all operational aspects of all food and beverage units in their respective area.KEY DUTIES AND RESPONSIBILITIESCommunicate with the Food and Beverage Manager on all aspects of the Food and Beverage Department.Assist Food and Beverage Attendants and Unit Leads in all phases of stand operation.Ensure all stands are ready to operate at the proper opening times.Ensure all stands are properly shut down, equipment is turned off, and all paperwork is completed correctly.Report equipment failures and malfunctions to the Food and Beverage Manager.Ensure all team members are in proper uniforms and meet grooming codes.Help maintain quality and portion control standards on all food items.Ensure proper PPE is worn at all times.Ensure temperature logs are filled out every two hours.Continuously train and coach all team members.Must be available to work all shifts, including mornings, afternoons, and evenings, and be available to work Monday through Sunday.Monitor equipment and facilities to ensure proper maintenance.Practice safety methods and techniques to ensure work areas are safe.Follow and enforce all Six Flags Darien Lake, state, and federal labor laws and policies and procedures.Maintain sanitation, cleanliness, safety, and food standards in compliance with health department, legal, and company standards/guidelines.Ensure compliance with company values and mission by all team members.Ensure that any injured team member reports the injury to First Aid immediately.QUALIFICATIONS AND REQUIREMENTSSupervisory experienceGuest focusedTeam playerTrustworthyGoal orientedKnowledge of NYS Labor LawsOTHER FUNCTIONS:
Any other duties assigned or necessary to support the IPS Department and the park as a whole. Management reserves the right to add or remove duties as circumstances dictate.PHYSICAL DEMANDS:The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Must be able to sit, stand, and walk for long periods throughout the day.Must be able to work outdoors at various times throughout the year.Requires manual and bi-manual dexterity, fine and gross motor skills, hand/eye coordination, near vision, hearing, and speech.Requires occasional kneeling and bending.Requires occasional walking, reaching above shoulder, pushing, and pulling.Requires occasional lifts and carries up to 60 pounds.Requires occasional carries up to 100 pounds with the assistance of a two-wheel hand truck.Work environment: Exposure to weather conditions, wetness, confined spaces, heights, noise, chemicals, mechanical hazards, moving objects, fumes, dust, mists, gases, or vibrations. Noise level is generally moderate.EQUAL OPPORTUNITY EMPLOYERSIX FLAGS DARIEN LAKE THEME PARK RESORT IS A DRUG-FREE WORKPLACE
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