Temporary School Nutrition Worker

SCHOOL NUTRITION EMPLOYEERequirements:Physically able to lift 30-40 poundsAbility to stand for extended periods of timeAbility to follow oral and written instructionsMust have graduated high school or have GED equivalentDesirable Qualifications:Ability to prepare and serve food using accepted sanitary practicesAbility to deal effectively with students, staff, and co-workersWillingness to perform a variety of kitchen duties including but not limited to food preparation, serving food, cleaning and sanitizing properly, assisting with putting away stock, etc.DependabilityPunctualityDuties to Include the Following:Assist with food preparation.Assist preparing ingredients for salads, sandwiches, and cold plates.Set up condiments, hot and cold food, and paper supplies.Operate kitchen appliances and equipment.Wash and sanitize pots, pans, utensils, and equipment.Assist with the cleaning and sanitation of the kitchen.Perform various kitchen duties as needed.Comply with all Federal, State and Local policies, procedures, rules, regulations and guidelines.Reports to:

School Cafeteria ManagerHours/Location:

Vary

#J-18808-Ljbffr