Compass Group
Senior Sous Chef
Compass Group, Boston, Massachusetts, us, 02298
Position Title: Senior Sous Chef
Pay: $13
Reports To:
Salary: $75,000 - $85,000
Other Forms of Compensation:
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Voted Glassdoor's Employee Choice Awards
-
Best Places to Work in 2021 . This is R/A!
Job SummaryRestaurant Associates is looking for a
Senior Sous Chef
to join our team at the Museum of Fine Arts! In this role, we unite culinary artistry with the MFA's creative energy, crafting a memorable farm-to-table dining experience. Together, we uphold the highest standards, crafting innovative menus and ensuring detailed kitchen operations that reflect the artistic spirit of the museum. Join us to leave a lasting mark on a space that celebrates culinary and cultural excellence!
Key Responsibilities:
Support the Executive Chef with cost management and budget oversight
Collaborate on creative, seasonal menus with the Executive Chef
Lead food preparation, focusing on exceptional taste and presentation
Plan and complete catering events with precision and flair
Partner with our marketing and culinary teams to launch new programs
Mentor and train kitchen staff, encouraging a supportive and inclusive atmosphere
Maintain strict standards in food safety, sanitation, and hygiene
Preferred Qualifications:
A.O.S. in Culinary Arts, culinary certificate, or equivalent experience
Proven kitchen management experience, ideally in high-volume, complex operations
Experience in catering and batch cooking is highly valued
Solid understanding of food trends, quality standards, production, and cost controls
Proficiency in Microsoft Office Suite and Internet applications
ServSafe certification
Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Associates at Restaurant Associates are offered many fantastic benefits:
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Req ID:
1368777
Restaurant Associates
Michael Abbey
#J-18808-Ljbffr
Pay: $13
Reports To:
Salary: $75,000 - $85,000
Other Forms of Compensation:
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Voted Glassdoor's Employee Choice Awards
-
Best Places to Work in 2021 . This is R/A!
Job SummaryRestaurant Associates is looking for a
Senior Sous Chef
to join our team at the Museum of Fine Arts! In this role, we unite culinary artistry with the MFA's creative energy, crafting a memorable farm-to-table dining experience. Together, we uphold the highest standards, crafting innovative menus and ensuring detailed kitchen operations that reflect the artistic spirit of the museum. Join us to leave a lasting mark on a space that celebrates culinary and cultural excellence!
Key Responsibilities:
Support the Executive Chef with cost management and budget oversight
Collaborate on creative, seasonal menus with the Executive Chef
Lead food preparation, focusing on exceptional taste and presentation
Plan and complete catering events with precision and flair
Partner with our marketing and culinary teams to launch new programs
Mentor and train kitchen staff, encouraging a supportive and inclusive atmosphere
Maintain strict standards in food safety, sanitation, and hygiene
Preferred Qualifications:
A.O.S. in Culinary Arts, culinary certificate, or equivalent experience
Proven kitchen management experience, ideally in high-volume, complex operations
Experience in catering and batch cooking is highly valued
Solid understanding of food trends, quality standards, production, and cost controls
Proficiency in Microsoft Office Suite and Internet applications
ServSafe certification
Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Associates at Restaurant Associates are offered many fantastic benefits:
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Req ID:
1368777
Restaurant Associates
Michael Abbey
#J-18808-Ljbffr