Logo
HEI Hotels and Resorts

Director Of Food and Beverage

HEI Hotels and Resorts, Denver, Colorado, United States, 80285


HEI Hotels and Resorts - Director Of Food and Beverage - Denver, Colorado

The Brown Palace Hotel and Spa, Autograph Collection, synonymous with extraordinary service since 1892, invites you to join a new level of luxury Downtown Denver hotels. Home to a collection of 243 distinct guestrooms and suites, the hotel also boasts six unique restaurants and bars, a boutique spa, and nearly 20,000 square feet of meeting space. Team members will enjoy many additional perks, including discounted RTD Eco Pass, free employee meals, discounts on services/F&B at the hotel, and Friends and Family hotel room discounts.OverviewWe are currently seeking a dynamic, hands-on, team player to join our Luxury Food and Beverage Team as the Director of Food and Beverage at the Brown Palace. This leadership role will be responsible for planning and managing the operations of the Food and Beverage divisions to achieve customer satisfaction and quality service while meeting/exceeding financial goals.Application Deadline:

10/4/2024Pay Rate:

$120,000 - $125,000 annual base salaryResponsibilities:Direct day-to-day operations for all restaurant outlets, room service, culinary, stewarding, beverage, banquet, and purchasing operations.Respond to customer trends, needs, issues, comments, and problems to ensure a quality experience and enhance future sales prospects.Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines.Develop, implement, and manage the department's business/marketing plan and budget; continually analyze, forecast, monitor, and control labor and food costs.Manage the maintenance/sanitation of the Food and Beverage areas and equipment in the hotel.Implement and manage all company programs to ensure compliance with SOPs and LSOPs.Execute and promote the Accident Prevention Program to minimize liabilities and related expenses.Interview, hire, train, and evaluate staff performance.Comply with attendance rules and be available to work on a regular basis.Perform any other job-related duties as assigned.Qualifications:Bachelor's Degree preferred.3+ years of employment in a related position.Hotel experience preferred.Requires advanced knowledge of food management principles and practices.Knowledge of hotel operations, including marketing plans and budget forecasting.Effective verbal and written communication skills.HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers choices for your physical, mental, and financial wellness. For your physical and mental wellness, we offer competitive Medical, Dental, and Vision insurance programs as well as Vacation/Sick/Holiday benefits. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance, as well as Short and Long-Term Disability plans.HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.Job Locations:

US-CO-DenverPosted Date:

3 days ago (9/6/2024 4:55 PM)Requisition ID:

2024-50910Category:

Food and BeveragePosition Type:

Regular Full-TimeFLSA Status:

ExemptLocation Name:

The Brown Palace Hotel and SpaMin:

USD $120,000.00/Yr.Max:

USD $125,000.00/Yr.Discretionary Performance Bonus Eligible:

Yes

#J-18808-Ljbffr