Locals 8 Hospitality Group
General Manager
Locals 8 Hospitality Group, Hartford, Connecticut, us, 06112
Are you someone who loves providing exceptional hospitality to both your guests and your staff? Are you a natural leader with a coach's mentality? Do you have a talent for creating regulars? Do you sweat the details and take ownership of your work?
Tisane Euro Cafe Restaurant
At Tisane, we're in the business of taking care of people—and this ethos begins with our employees. We are currently seeking an energetic General Manager. This position is perfect for you if you have a dynamic floor presence, excellent leadership skills, meticulous attention to detail, and a genuine interest in others.
As a General Manager at Tisane, you will be the right hand to our Operations Director, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also be responsible for assisting the Corporate team to ensure that the restaurant meets or exceeds its financial targets and overseeing the restaurant's preparedness for daily service and DOH inspection readiness.
What we're looking for:
Desire and motivation to work with a lot of energy and positivity
Excellent food and beverage knowledge
Sufficiently technically savvy to become proficient with key systems and IT infrastructure (Margin edge, Toast, Waitlist, Compeat)
Food Handler's Certification from the Department of Health
Proficient in Microsoft Office programming and Google Suite
Ability to organize, prioritize, and plan ahead
Understand and support managing financial implications of operational decisions
A good sense of humor
Must be at least 18 years old
What we offer our team:
Work with great people who love hospitality
Competitive salary based on experience paid weekly
Flexible scheduling
Full-time availability
Benefits include medical, dental, vision, disability, life, and supplemental options
Paid time off and Discounted Meals
A strong company culture with high standards
Be part of growing an upscale restaurant group
Who is Tisane:
Tisane’s history was founded in coffee culture and is tempered with tea spirit. Our fascination with the exceptional products that are enjoyed in cultures around the world inspired us to create our fusion cuisine. We cross-pollinate Asian spices with classic European techniques to bring your taste buds on a journey across the globe.
How we're committed to your safety:
Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Plan B has partnered with us to guide our managers and team in managing COVID-19 risks.
We are an Equal Opportunity Employer.
We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
Job Type: Full-time
Pay: $70,000.00 - $85,000.00 per year
Benefits:
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance
Shift:
10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Morning shift
Night shift
Work Location: In person
#J-18808-Ljbffr
Tisane Euro Cafe Restaurant
At Tisane, we're in the business of taking care of people—and this ethos begins with our employees. We are currently seeking an energetic General Manager. This position is perfect for you if you have a dynamic floor presence, excellent leadership skills, meticulous attention to detail, and a genuine interest in others.
As a General Manager at Tisane, you will be the right hand to our Operations Director, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also be responsible for assisting the Corporate team to ensure that the restaurant meets or exceeds its financial targets and overseeing the restaurant's preparedness for daily service and DOH inspection readiness.
What we're looking for:
Desire and motivation to work with a lot of energy and positivity
Excellent food and beverage knowledge
Sufficiently technically savvy to become proficient with key systems and IT infrastructure (Margin edge, Toast, Waitlist, Compeat)
Food Handler's Certification from the Department of Health
Proficient in Microsoft Office programming and Google Suite
Ability to organize, prioritize, and plan ahead
Understand and support managing financial implications of operational decisions
A good sense of humor
Must be at least 18 years old
What we offer our team:
Work with great people who love hospitality
Competitive salary based on experience paid weekly
Flexible scheduling
Full-time availability
Benefits include medical, dental, vision, disability, life, and supplemental options
Paid time off and Discounted Meals
A strong company culture with high standards
Be part of growing an upscale restaurant group
Who is Tisane:
Tisane’s history was founded in coffee culture and is tempered with tea spirit. Our fascination with the exceptional products that are enjoyed in cultures around the world inspired us to create our fusion cuisine. We cross-pollinate Asian spices with classic European techniques to bring your taste buds on a journey across the globe.
How we're committed to your safety:
Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Plan B has partnered with us to guide our managers and team in managing COVID-19 risks.
We are an Equal Opportunity Employer.
We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
Job Type: Full-time
Pay: $70,000.00 - $85,000.00 per year
Benefits:
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance
Shift:
10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Morning shift
Night shift
Work Location: In person
#J-18808-Ljbffr