The William Vale
Bar Manager
The William Vale - New York, New York, us, 10261
Work at The William Vale
Overview
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Overview
NoHo Hospitality Group
is seeking a
POOL BAR MANAGER
to join the team at
THE WILLIAM VALE , a luxury boutique hotel in the heart of Brooklyn's most desired neighborhood, Williamsburg. The Pool Bar Manager
is a key leadership role who will support the entire operation of
The Vale Pool
and Terrace.
The Vale Pool , the longest outdoor hotel pool in Brooklyn and greater New York City, is a popular destination that attracts a high volume of visitors throughout the season. The Pool Bar Manager will take ownership in providing a lively yet comfortable experience for all visitors to The Vale Pool and Terrace. The ability to efficiently direct and manage staff in multiple departments (i.e., food & beverage, housekeeping, security, front office/concierge, and lifeguards) while controlling the overall service flow and inventory will be key to success. A seasonal swimming deck offering up refreshing cocktails and light snacks by
Chef ANDREW CARMELLINI ,
Vale Pool
is the standout hotel pool and terrace of New York City. At 60 feet, the pool at
The William Vale
is the longest among hotels in Brooklyn and New York City, offering a unique and refreshing way to unwind and soak in the sun. Ideal candidates possess: Minimum of (2) years of hospitality management experience Minimum of (2) years of food & beverage experience Bachelor’s degree or higher encouraged Outstanding organizational and time management processes Exhibits a high level of professionalism in all interactions/situations. Ability to develop, plan, and implement short and long-range goals Reliable and have a sense of urgency with email communications and follow up Must be strategic and have strong business acumen Red Cross certification in CPR/First Aid and Lifeguarding. Must have the ability to carry, pull and maintain lounge chairs as well as other pool deck equipment such as towel bins, weighing up to 100 pounds. Responsibilities: Manage and control the inventory of all available rental options (i.e., cabanas, pergolas, daybeds, chaise lounge chairs, etc.) Oversee, direct, and service pool bars and seating areas to ensure it meets the standards Conduct pre-shift meetings and liaise information to employees Execute long and short-range financial strategies related to rentals Work with Concierge/Front Office to ensure that hotel guests have a pleasant experience Partner with the senior leadership team to analyze, plan, and execute operational strategies Collaborate with the Director of Cultural Programming for successful execution of events at the Vale Pool & Terrace. Ensure that the cleanliness of the pool deck is maintained at all times Supervise and maintain par stock level as per inventory for all supplies and linen Ensure good safety practices of employees and guests on pool deck, assist in the maintenance of proper emergency and safety procedures, and oversee the security team Maintain high quality standards in regards to food and beverage presentation, sanitation and pool safety Benefits: We offer medical, dental, and vision benefits day of hire for full-time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, BRi Commuter Benefits, Flexible Spending Account (FSA) for full-time employees, and Referral Reward Program. The pay range for the position is $30 per hour.
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is seeking a
POOL BAR MANAGER
to join the team at
THE WILLIAM VALE , a luxury boutique hotel in the heart of Brooklyn's most desired neighborhood, Williamsburg. The Pool Bar Manager
is a key leadership role who will support the entire operation of
The Vale Pool
and Terrace.
The Vale Pool , the longest outdoor hotel pool in Brooklyn and greater New York City, is a popular destination that attracts a high volume of visitors throughout the season. The Pool Bar Manager will take ownership in providing a lively yet comfortable experience for all visitors to The Vale Pool and Terrace. The ability to efficiently direct and manage staff in multiple departments (i.e., food & beverage, housekeeping, security, front office/concierge, and lifeguards) while controlling the overall service flow and inventory will be key to success. A seasonal swimming deck offering up refreshing cocktails and light snacks by
Chef ANDREW CARMELLINI ,
Vale Pool
is the standout hotel pool and terrace of New York City. At 60 feet, the pool at
The William Vale
is the longest among hotels in Brooklyn and New York City, offering a unique and refreshing way to unwind and soak in the sun. Ideal candidates possess: Minimum of (2) years of hospitality management experience Minimum of (2) years of food & beverage experience Bachelor’s degree or higher encouraged Outstanding organizational and time management processes Exhibits a high level of professionalism in all interactions/situations. Ability to develop, plan, and implement short and long-range goals Reliable and have a sense of urgency with email communications and follow up Must be strategic and have strong business acumen Red Cross certification in CPR/First Aid and Lifeguarding. Must have the ability to carry, pull and maintain lounge chairs as well as other pool deck equipment such as towel bins, weighing up to 100 pounds. Responsibilities: Manage and control the inventory of all available rental options (i.e., cabanas, pergolas, daybeds, chaise lounge chairs, etc.) Oversee, direct, and service pool bars and seating areas to ensure it meets the standards Conduct pre-shift meetings and liaise information to employees Execute long and short-range financial strategies related to rentals Work with Concierge/Front Office to ensure that hotel guests have a pleasant experience Partner with the senior leadership team to analyze, plan, and execute operational strategies Collaborate with the Director of Cultural Programming for successful execution of events at the Vale Pool & Terrace. Ensure that the cleanliness of the pool deck is maintained at all times Supervise and maintain par stock level as per inventory for all supplies and linen Ensure good safety practices of employees and guests on pool deck, assist in the maintenance of proper emergency and safety procedures, and oversee the security team Maintain high quality standards in regards to food and beverage presentation, sanitation and pool safety Benefits: We offer medical, dental, and vision benefits day of hire for full-time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, BRi Commuter Benefits, Flexible Spending Account (FSA) for full-time employees, and Referral Reward Program. The pay range for the position is $30 per hour.
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