Quality Supervisor

DATE: September 14, 2024EMPLOYMENT: Regular Full TimeREPORTS TO: Quality & Innovation ManagerWAGE: $56,000-60,000/yearDIRECT REPORTS: Quality TechniciansFLSA STATUS: Exempt, SalarypFriem (pronounced “freem”) artisanal beers are symphonies of flavor and balance, influenced by the great brewers of Europe, but unmistakably true to our homegrown roots in the Pacific Northwest. We are guided by a religious commitment to quality and the never-ending pursuit of innovation.About the role:The Quality Supervisor is the day-to-day production lead for the quality team at a large regional craft brewery. You will both perform daily laboratory and quality tasks and manage the technicians and processes therein.Critical responsibilities:Oversee all daily laboratory and quality tasks including microbiological, chemical, and physical analysis.Maintain all laboratory equipment and participate in annual capital expenditure planning for quality department upgrades.Microbiological sampling and analysis.Collect samples from canning and kegging lines. Measure package gasses and physical characteristics using a variety of instruments.Manage the communication channels to production teams to inform operations in real time.Actively participate in weekly production and operations meetings.Data collection, entry, and database management.Manage SOPs, checklists, and troubleshooting guides, including edits and process improvements.Willingness to learn and train on new equipment and processes as they are onboarded.Training and onboarding of new quality team members.Set the standard for general laboratory upkeep and cleanliness.Contribute to a safe working environment and adhere to all safety protocols.Work a 4x10h schedule, with willingness to adjust work schedule to ensure proper quality team coverage.Be on time for all shifts, ready to work, with a clear head.Be able to work in a standing position for long periods of time.Be able to lift up to 50lbs safely and without risk of injury to self, others, or company property.This list is not exhaustive of the responsibilities required.More about you:You are someone who is hard-working, has good attention to detail, hustles and will work well in a busy but efficient brewery. You are self-motivated, capable of multitasking effectively, and able to work with a sharp focus and tidiness.Desired qualifications:At least five years of experience in quality at a food or beverage manufacturing facility in an at-line or laboratory-based setting.An associate’s degree or higher in a relevant field: chemistry, biology, math, or engineering.Ability to work independently and critically think.Proficiency with MS Office, Google Suite, and basic computer skills.Comprehend and remember standard operating procedures.Must be 21+ years of age.Licensed to drive and access to reliable transportation.References are a must.Why you should be part of the pFriem Team:pFriem Family Brewers has experienced incredible growth in the past twelve years and has earned prestigious awards. Our team is made up of 100+ multi-talented individuals from Tasting Room to Brewery who are committed to giving craft beer lovers the best experience possible.The benefits:This position's salary range is $56,000-$60,000/year plus up to a 10% annual bonus.Three weeks of paid time off, increases to four weeks after three years of employment.A monthly beer benefit of at least $200.Big discounts in our tasting room for meals, beer, and merchandise.Great health, dental, and vision insurance coverage.Access to short-term disability insurance coverage, paid family leave and an Employee Assistance Program.Participate in our retirement savings plan (401k).Company-wide outings.Paid time off to volunteer for local charities and non-profits.How to apply:If this sounds like a good fit, please send a cover letter and resume to jobs@pfriembeer.com.Job Title:Quality SupervisorCompany:pFriem Family BrewersEmployment Type:Full TimeCompensation/Salary:$56,000.00 - $60,000.00 per YearLocation:707 Portway Ave, Hood River, OR, 97031

#J-18808-Ljbffr